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Whole Wheat-Crusted Chicken Breast Cutlets

3.8

(8)

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Whole Wheat-Crusted Chicken Breast CutletsYunhee Kim
Tip:

To make bread crumbs, first preheat oven to 325°F. Cut 4 slices of whole-wheat bread into 1-inch cubes and spread them in an even layer on a cookie sheet. Bake until golden brown, about 12 minutes. Remove and let cool, then transfer the cubes to a food processor fitted with the blade attachment. Process until the bread forms coarse crumbs.

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