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Wheat Berry Waldorf Salad

4.6

(26)

Wheat berries, minimally processed grains of whole wheat, are sometimes marketed as hard wheat.

Ingredients

4 cups water
3/4 teaspoon salt
1 cup wheat berries (whole-grain wheat)*
2 tablespoons walnuts, toasted and chopped
1 Gala or McIntosh apple
1 Granny Smith apple
1 celery rib, sliced thin
2/3 cup packed fresh mint leaves, washed well, spun dry, and chopped
1/2 cup dried sour cherries**
1/4 cup golden raisins
2 scallions, chopped
3 tablespoons seasoned rice vinegar
3 tablespoons fresh orange juice
3/4 teaspoon freshly grated orange zest
8 Boston lettuce leaves
*available at natural and specialty foods shops
**available at specialty foods shops and supermarkets

Preparation

  1. Step 1

    In a saucepan bring water and salt to a boil and add wheat berries. Simmer wheat berries, covered, 1 1/2 hours, or until tender. Drain wheat berries in a colander and cool to room temperature.

    Step 2

    Cut apples into 1/2-inch chunks and in a large bowl toss with wheat berries and all remaining ingredients except lettuce. Season salad with salt and pepper and serve over lettuce.

Nutrition Per Serving

Each Serving: About 369 calories
3.8 grams fat (9% of calories from fat)
#### Nutritional analysis provided by Gourmet
Each Serving: About 369 calories
3.8 grams fat (9% of calories from fat)
#### Nutritional analysis provided by Gourmet
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