Skip to main content

Toasting Nuts

Ingredients

Preparation

  1. Toasting not only crisps nuts; it also releases their essential oils, bringing out their fullest flavor. The easiest way to toast just about any kind is to place the nuts on a single layer on a baking pan, and place in a 350°F oven until they are golden and aromatic, 8 to 12 minutes. Shake the pan halfway through baking to make sure the nuts toast evenly.

The cookbook cover with a blue background and fine typeface.
Reprinted with permission from The Martha Stewart Living Cookbook: The New Classics by Martha Stewart Living Magazine, copyright © 2007. Published by Clarkson Potter, a division of The Crown Publishing Group. Buy the full book from Amazon.
Read More
Like basil chicken stir-fry and “company-worthy” cod.
Or sauce. Or dip. Or sandwich spread.
Custom cocktail pouches, house beats, and global matchups were the backdrop of a vibrant, cocktail-fueled fête for soccer fans.
Like “spectacular” breakfast shrimp and a lentil scallion salad.
Muddled melon lends a hot pink hue. Call it the drink of the summer if you must!
Turn a pound of ground beef into this hearty, umami stir-fry.
Use summer’s ripest offerings to make this Mexican party bev.
It comes together in a blender and just happens to be dairy-free.