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Sweet-and-Sour Dressing

Recipe information

  • Yield

    Yields 3 cups

Ingredients

1 1/2 cups vegetable oil
3/4 cup vinegar
3/4 cup sugar
1 1/2 teaspoons salt
1 1/2 teaspoons celery seed
1 1/2 teaspoons dry mustard
1 1/2 teaspoons paprika
1 1/2 teaspoons grated onion

Preparation

  1. Combine all ingredients in a jar. Chill. Shake and serve over salad.

Paula Deen's Kitchen Classics
TagsSalad DressingSaladDairy FreeGluten FreeNut FreeVeganVegetarianNo-CookCookbooks
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