Streusel

Name: Streusel
Yield: makes enough for 12 standard muffins
Ingredients: 5 tablespoons unsalted butter, melted; 2/3 cup all-purpose flour; 2/3 cup confectioners’ sugar; 1/4 teaspoon ground cinnamon; Pinch of salt

January 26, 2012

Recipe information

Yield
makes enough for 12 standard muffins

Ingredients

5 tablespoons unsalted butter, melted

2/3 cup all-purpose flour

2/3 cup confectioners’ sugar

1/4 teaspoon ground cinnamon

Pinch of salt

Preparation

Put all ingredients in a medium bowl; mix with your fingers until the mixture is moist and crumbly.

The cookbook cover with a blue background and fine typeface.

Reprinted with permission from The Martha Stewart Living Cookbook: The New Classics by Martha Stewart Living Magazine, copyright © 2007. Published by Clarkson Potter, a division of The Crown Publishing Group. Buy the full book from Amazon.

TagsCinnamon Herbs & Spices Nut Free Vegetarian Quick Easy Cookbooks

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