Name: Spinach and Tofu Paneer
Yield: serves 3-4
Ingredients: 1 carton firm or soft tofu; Salt; 1 large bunch spinach, stems discarded, leaves well washed; 1 jalapeño chile, seeded and coarsely chopped; 1 serrano chile, coarsely chopped; 1-inch knob ginger, peeled and diced; 3 garlic cloves, coarsely chopped; 1 cup diced onion; 2 tablespoons ghee, butter, or vegetable oil; 1 1/2 teaspoons ground cumin; 1/8 teaspoon nutmeg, plus a pinch; 1/8 teaspoon cayenne pepper; 1/2 cup half-and-half; 1/3 cup yogurt

Image may contain Advertisement Poster Food Lunch Meal Flyer Paper and Brochure

Spinach and Tofu PaneerCookbook cover image courtesy of Random House

For a long time it seemed to me that there was more than a superficial resemblance between the white Indian cheese called paneer and tofu. When I finally made the classic Indian dish of spinach and paneer using tofu, it tasted amazingly at home in the cumin, ginger, and chile-laced sauce. There's a little going back and forth between the skillet and a food processor, but this is an easy dish to make. I serve it over rice with a sprinkling of toasted black sesame seeds.

Recipe notes

29 Ricotta Recipes for Dinner, Dessert, and More

Put that half-full tub to use with recipes that go beyond the Italian American classics.

The Most-Saved Recipes in the Epicurious App This Week

Like seared scallop piccata and chocolate Guinness cake.

Chocolate Guinness Cake

A generous glug of stout gives this snackable loaf a malty depth.

Hot Honey–Glazed Salmon

This broiled hot honey salmon recipe results in sweet, spicy, glossy fish coated in a homemade hot honey glaze for an easy weeknight dinner or make-ahead lunch.

The Only Frittata Recipe You’ll Ever Need

Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.

Caramelized Onion Pasta

Turn humble onions into this thrifty yet luxe pasta dinner.

Vegan Chili

This vegan chili skips the meat but keeps all of the smoky-savory flavors that make it so comforting: cocoa powder, beans, and all of the toppings.

Golden Mushroom Soup With Orzo & a Pat of Butter

This is the type of soup that, at first glance, might seem a little…unexciting. But you’re underestimating the power of mushrooms, which do the heavy lifting.