Sparkling Fresh Lemonade

Name: Sparkling Fresh Lemonade
Yield: serves 10
Ingredients: 1 cup sugar; 2 cups fresh lemon juice (about 10 lemons); 3 cups cold sparkling water; 4 1/2 cups ice

January 26, 2012

Recipe information

Yield
serves 10

Ingredients

1 cup sugar

2 cups fresh lemon juice (about 10 lemons)

3 cups cold sparkling water

4 1/2 cups ice

Preparation

Step 1
Bring 1 cup water and the sugar to a boil in a small saucepan, stirring until the sugar is dissolved. Let cool completely; refrigerate until ready to use.
Step 2
Put the syrup, lemon juice, and sparkling water in a pitcher. Stir in the ice.

The cookbook cover with a blue background and fine typeface.

Reprinted with permission from The Martha Stewart Living Cookbook: The New Classics by Martha Stewart Living Magazine, copyright © 2007. Published by Clarkson Potter, a division of The Crown Publishing Group. Buy the full book from Amazon.

TagsCold Drink Beverages Pitcher Drink Lemonade Lemon Citrus Fruit Dairy Free Gluten Free Nut Free Vegan Vegetarian Nonalcoholic Easy 5 Ingredients or Fewer Simmer Fourth of July Cookbooks

Recipe notes

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