Skip to main content

Sliced Tomatoes and Cucumbers

3.0

(14)

Can be prepared in 45 minutes or less.

Recipe information

  • Yield

    Serves 4

Ingredients

4 small vine-ripened tomatoes (about 1 pound), sliced
1 large cucumber, peeled and sliced
freshly ground black pepper

Preparation

  1. Arrange vegetables on plates and season with salt and pepper.

Nutrition Per Serving

Each serving about 36 calories and 0 grams fat
#### Nutritional analysis provided by Gourmet
Read More
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
This chicken salad nails it—creamy, herby, and endlessly riffable.
Turn humble onions into this thrifty yet luxe pasta dinner.
Muddled melon lends a hot pink hue. Call it the drink of the summer if you must!
Like miso-peanut hibachi chicken and spring orzotto.
Finally learn the difference between kabocha and red kuri.
Like basil chicken stir-fry and “company-worthy” cod.
The magic of this hibachi chicken recipe comes from a combination of miso and peanut butter and how it beautifully caramelizes when it hits the grill.