Seasoned Bread Crumbs 1

Name: Seasoned Bread Crumbs 1
Ingredients: 2 cups bread crumbs; 4 tablespoons extra-virgin olive oil; 3 tablespoons chopped fresh Italian parsley; 2 tablespoons chopped fresh thyme; Grated zest of 1 lemon; Pinch salt

December 9, 2011

To top baked fish fillets, scallops, shrimp, or chicken breasts

Ingredients

2 cups bread crumbs

4 tablespoons extra-virgin olive oil

3 tablespoons chopped fresh Italian parsley

2 tablespoons chopped fresh thyme

Grated zest of 1 lemon

Pinch salt

Preparation

Mix all ingredients in a small bowl until the crumbs are evenly moistened with the oil.

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From Lidia's Italian-American Kitchen by Lidia Matticchio Bastianich Copyright © 2001 by A La Carte Communications and Tutti a Tavola, LLC. Published by arrangement with Alfred A. Knopf, an imprint of The Knopf Doubleday Publishing Group, a division of Penguin Random House LLC. Buy the full book from Amazon.

TagsItalian European Parsley Herbs & Spices Nut Free Dairy Free Vegan Vegetarian Meal Prep No-Cook Cookbooks

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