Santa SangriaMelanie Acevedo
This jolly beverage gives "fruit cocktail" a fun new meaning.
Recipe information
Total Time
10 minutes
Yield
Makes 8 drinks
Ingredients
2 large green apples, cored and cut into thin slices
2 cups frozen raspberries
6 cups rosé
1 cup pomegranate juice
Preparation
Put fruit and ice in wine glasses. Combine rosé and juice in a pitcher; pour into glasses.
Nutrition Per Serving
Per serving (per glass): 187 calories
0 g fat
18 g carbohydrates
3 g fiber
1 g protein
#### Nutritional analysis provided by Self
