Skip to main content

Pink Whiskers

Recipe information

  • Yield

    <p>Serves 1.</p>

Ingredients

3/4 ounce apricot brandy
3/4 ounce dry vermouth
2 dashes white crème de menthe
1 teaspoon grenadine
2 tablespoons orange juice
3 or 4 ice cubes
1 ounce port

Preparation

  1. Combine all ingredients except the port in a cocktail shaker and shake vigorously. Strain into a cocktail glass. Carefully float the port on top.

Read More
The secret to juicy grilled chicken, a sheet-cake swap for banana pudding, and more reasons to light up the grill and have people over all summer long.
A beefed-up take on a BBQ staple.
Use the beer, not the can, for this citrusy take on a classic that nods to mojo criollo.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Turn humble onions into this thrifty yet luxe pasta dinner.
Brown-butter banana cake with banana cream and crunchy vanilla wafers for good measure.
Country-style lemonade with a salty-tangy twist.
We’ve got grilled lemongrass chicken, a fresh tomato michelada, and stonefruit salami panzanella.