Name: Pink Daiquiri
Yield: Serves 6
Ingredients: 9 oz white rum (1 cup plus 2 tablespoons); 6 tablespoons fresh lime juice; 1 1/2 teaspoons grenadine; 4 1/2 tablespoons superfine granulated sugar; Garnish: lime slices

Cooks' note:

For a more striking presentation, you can spread some sugar on a plate, then rub rims of glasses with a wedge of lime and dip into sugar.

Recipe information

Yield
Serves 6

Ingredients

9 oz white rum (1 cup plus 2 tablespoons)

6 tablespoons fresh lime juice

1 1/2 teaspoons grenadine

4 1/2 tablespoons superfine granulated sugar

Garnish: lime slices

Preparation

Stir together all ingredients in a pitcher until sugar is dissolved, then add about 2 cups ice cubes and stir until very cold. Pour daiquiris through a sieve into Martini glasses.

TagsDaiquiri Cocktail Alcohol Beverages Grenadine Rum Cuban Caribbean Lime Citrus Fruit Easy Quick 5 Ingredients or Fewer Gourmet

Recipe notes

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