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Epicurious
Gourmet

New York Cheesecake

4.5

(272)

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We find that different generations have different ideas about what a typical New York cheesecake is. To us, a New York cheesecake is high, firm, and dense, with a slightly lemony flavor. The Lindy's cheesecake in our January 1991 issue, adapted here for a simpler crust, is all of that. It's also a cake that keeps for up to two weeks and lends itself easily to flavor variations.

Cooks' note:

· Cheesecake keeps, covered and chilled, 2 weeks.

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