Name: Horseradish-Dill Schmear
Yield: Makes about 1 1/2 cups
Ingredients: 8 ounces whipped cream cheese (about 1 cup); 1/2 cup finely chopped fresh dill; 1/4 cup prepared horseradish; Kosher salt

Image may contain Food Bread Seasoning Bagel and Plant

Horseradish-Dill SchmearMichael Graydon and Nikole Herriott

Throw this spread together a day in advance—the flavors will meld and intensify as it sits.

Recipe information

Yield
Makes about 1 1/2 cups

Ingredients

8 ounces whipped cream cheese (about 1 cup)

1/2 cup finely chopped fresh dill

1/4 cup prepared horseradish

Kosher salt

Preparation

Mix cream cheese, dill, and horseradish in a small bowl; season with salt.

TagsSpreads Jewish Horseradish Herbs & Spices Dill Side Breakfast Brunch Nut Free Gluten Free Vegetarian Keto Easy Quick 5 Ingredients or Fewer 30 Minutes or Less Make Ahead No-Cook Hanukkah Rosh Hashanah Bon Appétit

Recipe notes

Feta and Sun-Dried Tomato Dip

Creamy and bright with just a subtle bit of heat, this five-ingredient, make-ahead dip is ready for company—just add crudités.

Our Favorite French Onion Soup

Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.

Caramelized Onion Pasta

Turn humble onions into this thrifty yet luxe pasta dinner.

Ranch Dressing

Your new house dressing: creamy, herby, and dangerously dippable.

Not-So-Secret Burger Sauce

Every sauce needs a few secrets. Ours is smoky, sweet, and savory—use it for burgers, fries, tenders, and more.

Creamy Fondue Beans

All the cozy vibes of the classic gooey-cheesy dish, made into a 20-minute meal.

Béchamel Sauce

This classic 15-minute sauce is your secret weapon for homemade mac and cheese, chowder, lasagna, and more.

Amaranth Porridge With Walnuts and Honey

Nutty, protein-packed, and batchable—perfect for hectic mornings.