Gingerbread

This cake was created from thrift and was supposedly named after its appearance, which reminded people of the muddy Mississippi River bottom.

These decadent brownies feature a sweet, minty topping complemented by a rich dark chocolate ganache and mini chocolate chips for added texture.

This cookie is an unintended “celebrity.” It’s one of very few cookies that customers ask for specifically upon arrival at Mokonuts.

Reminiscent of a classic diner dessert, this chocolate cream pie offers pure comfort in a cookie crust.

We don’t bake with grapes as often as we should. But even the most average supermarket varieties come alive when roasted with a bit of sugar and seasoning.

Layer homemade custard, ripe bananas, and vanilla wafers under clouds of whipped cream for this iconic dessert.

Palets bretons are oversize cookies that feature butter, and because they’re from Brittany, they’re traditionally made with beurre salé, salted butter.

Yes, it's a shortcut in a microwave. It's also a gooey, fudgy, wildly good chocolate cake.