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Epicurious
Cookbooks

Five-Layer Bars

By Gretchen Holt-Witt

4.6

(13)

Image may contain Food Fudge Dessert Chocolate Plant Confectionery and Sweets
Five-Layer BarsLucy Schaeffer

This old-fashioned classic has many renditions but we love this one best; feel free to substitute milk, white, butterscotch, or bittersweet chocolate chips for the semi-sweet and almonds, walnuts, or peanuts for the pecans.

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