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Epicurious
Bon Appétit

Creamy Southwestern Potato Salad

4.4

(14)

A bold medley of cumin, cayenne, corn, and cilantro ups the flavor here. Great with: Grilled-fish tacos, steak fajitas, or chipotle-rubbed chicken.

Test-kitchen tip: Pitting an avocado

Cut an unpeeled avocado in half lengthwise. Grasp both sides and twist to open. Tap a large knife into the pit so it sticks, then twist the knife to loosen and remove the pit.

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