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Bon Appétit

Cherry Almond Shortbread Cookies

By Amelia Saltsman

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Cherry Almond Shortbread Cookies

Serve a platter of cookies alongside the pears and ice cream. The night before you make the cookies, place the dried cherries in a small bowl of crème de cassis. The soaking will infuse the fruit with the flavor of the black-currant liqueur.

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