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Gourmet

Bibb Lettuce, Parsley, and Mint Salad

By Maggie Ruggiero

4.1

(8)

Image may contain Plant Food Vegetable Dish and Meal
Bibb Lettuce, Parsley, and Mint SaladMikkel Vang

Generous handfuls of parsley and mint leaves are left whole, to hold their own alongside sweet ruffles of Bibb and thin slices of cucumber.

Recipe information

  • Total Time

    20 min

  • Yield

    Makes 4 servings

Ingredients

1 tablespoon fresh lemon juice
2 tablespoons olive oil
2 tablespoons extra-virgin olive oil
1 medium head Bibb lettuce, leaves torn if large (6 cups)
1 1/3 cups packed flat-leaf parsley leaves
2/3 cup packed mint leaves
1/2 seedless cucumber, halved lengthwise and thinly sliced

Preparation

  1. Whisk together lemon juice, oils, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Toss lettuce, herbs, and cucumber with just enough dressing to coat.

TagsSaladLettuceLeafy GreensVegetableParsleyHerbs & SpicesMintStarterSideDinnerDairy FreeGluten FreeNut FreeVeganVegetarianEasyQuickGourmet

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