Waffle with Cream Cheese and Smashed Berries

Name: Waffle with Cream Cheese and Smashed Berries
Yield: 1 Servings
Ingredients: 1 waffle; 2 tablespoons cream cheese; 2 tablespoons raspberries, blueberries, or blackberries; 1 tablespoon honey or agave

By Bon AppétitPhotography by Alex Lau

July 23, 2014

Image may contain Food Plant and Dessert

Alex Lau

Use a frozen whole grain waffle, or freeze leftover homemade waffles between sheets of waxed paper.

Recipe information

Yield
1 Servings

Ingredients

1 waffle

2 tablespoons cream cheese

2 tablespoons raspberries, blueberries, or blackberries

1 tablespoon honey or agave

Preparation

Toast a waffle and smear with cream cheese. Using a fork, smash raspberries, blueberries, or blackberries on top of cream cheese. Drizzle with honey or agave.

TagsWaffle Dessert Cream Cheese Cheese Dairy Berry Fruit Summer Quick Easy Nut Free Bon Appétit

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