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Bon Appétit

Rosé Spritzer

By Alison RomanPhotography by Christopher Testani
Two rose and StGermain spritz cocktails on ice with a lemon wheel tucked into the glass.
Photo by Peden + Munk

These breezy cocktails are the kind of thing you can drink all afternoon.

Recipe information

  • Yield

    Makes 1 Servings

Ingredients

2 lemon slices
4 dashes Peychaud’s bitters
½ ounce St-Germain (elderflower liqueur)
4 ounces sparkling rosé

Preparation

  1. Place lemon slices, bitters, and St-Germain in a rocks glass. Add ice; top off with rosé.

TagsCocktailAlcoholBeveragesCold DrinkProseccoSparkling WineWineLemonCitrusFruitSt-GermainLiqueurSpringQuickEasyEasterBon Appétit

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