Skip to main content

Arrowroot

Ingredients

Preparation

  1. Need some, have none

    Substitute cornstarch. In most cases, you will use the same amount. In some cases, though, you may need to add a bit less cornstarch. Start with about three-fourths the amount of cornstarch and add more if your dish hasn’t thickened enough after a few minutes of cooking.

How to Repair Food, Third Edition
Read More
Using two entire lemons—pith, skin, and all—cranks up the citrus flavor in this classic dessert.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
This is the type of soup that, at first glance, might seem a little…unexciting. But you’re underestimating the power of mushrooms, which do the heavy lifting.
Like Greek lemon potatoes and gochujang chicken stir-fry.
Turn humble onions into this thrifty yet luxe pasta dinner.
Like fattoush salad and strawberry shortcake roll.
Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.
This chicken salad nails it—creamy, herby, and endlessly riffable.