Skip to main content

Salt and Pepper Seasoning Mix

4.7

(4)

Muoi Thien Huong

Recipe information

  • Yield

    Makes 2 tablespoons

Ingredients

1 tablespoon salt
1 teaspoon sugar
1 teaspoon fine white pepper
1 teaspoon ground ginger
1/2 teaspoon five-spice powder

Preparation

  1. Put all of the ingredients in a bowl and mix together well.

From Secrets of the Red Lantern: Stories and Vietnamese Recipes from the Heart by Pauline Nguyen with recipes by Luke Nguyen and Mark Jensen. Text copyright © 2007 by Pauline Nguyen; recipes © 2007 by Luke Nguyen and Mark Jensen. This edition published in 2008 by Andrews McMeel Publishing, LLC.
Read More
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
Like hot honey chicken with peaches and a dirty martini spritz.
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
Just as great with coffee for breakfast as it is with amaro for dessert.
Nutty, protein-packed, and batchable—perfect for hectic mornings.
From Italian wedding soup with escarole to green smoothies with kale.