Skip to main content
Epicurious

Fig-Prosciutto Crostini

Image may contain Human Person Plant Food and Meal
Fig-Prosciutto CrostiniKraft Foods
Kraft Kitchen Tips

SUBSTITUTE
Substitute apricot preserves for the fig jam.
SPECIAL EXTRA
For more flavor, add a few fresh fig, apple or pear slices to each crostini before topping with the cheese and broiling as directed.

Ingredients

What You Need

24 French bread slices, 1/2 inch thick
2/3 cup fig jam
1/4 cup chopped toasted walnuts
1/4 lb. prosciutto, cut into 24 pieces
1-1/2 cups KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA
1 Tbsp. chopped fresh rosemary

Preparation

  1. Make It

    Step 1

    HEAT broiler.

    Step 2

    PLACE bread slices in single layer on baking sheet; spread with jam.

    Step 3

    TOP with remaining ingredients.

    Step 4

    BROIL, 4 inches from heat, 3 min. or until cheese is melted.

Kraft Foods
TagsFigFruitProsciuttoHamMeatStarterQuickEasyBroilEpicurious
Read More
Stacked Muffuletta Salad
This towering salad—built with the components of a muffuletta sandwich like mortadella and an olive dressing—is ready for a party.
Feta and Sun-Dried Tomato Dip
Creamy and bright with just a subtle bit of heat, this five-ingredient, make-ahead dip is ready for company—just add crudités.
Creamy Fondue Beans
All the cozy vibes of the classic gooey-cheesy dish, made into a 20-minute meal.
Crispy Baked Wings With Berbere Honey Glaze and Fried Garlic
Berbere is a spicy chile blend that has floral and sweet notes from coriander and cardamom, and when it’s paired with a honey glaze, it sets these wings apart from anything else you’ve ever had.
Chicken Croquettes
Rather than breaded and fried as you might expect croquettes to be, these are something more akin to a seared chicken salad patty.
Our Favorite French Onion Soup
Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.
Tater Tots Tossed in Date Butter
Put these out at a gathering, and we guarantee you’ll be hearing rave reviews for a long time.
Sausage With Charred Cabbage and Giardiniera
A bed of charred cabbage speckled with chopped giardiniera makes the perfect landing place of sweet Italian sausages and plenty of basil.