Name: Vin Santo Vinaigrette
Yield: Makes 1 cup
Ingredients: 3/4 cup Vin Santo; 2 1/2 tablespoons Sherry wine vinegar; 2 shallots, finely chopped; 3/4 cup walnut oil

Vin Santo is an Italian dessert wine. If you can't find it, use sweet Marsala.

Recipe information

Yield
Makes 1 cup

Ingredients

3/4 cup Vin Santo

2 1/2 tablespoons Sherry wine vinegar

2 shallots, finely chopped

3/4 cup walnut oil

Preparation

Boil Vin Santo in small skillet until reduced to 2 tablespoons, about 5 minutes. Whisk in vinegar, shallots, then oil. Transfer to small bowl. Season with salt and pepper.

TagsSalad Dressing Salad Marsala Alcohol Beverages Dairy Free Gluten Free Vegetarian Vegan 5 Ingredients or Fewer Quick Meal Prep No-Cook Bon Appétit

Recipe notes

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